INEG 334 - Process and Service Design and Control

Credit(s): 3
When Offered: As needed

Covers the American Society of Quality (ASQ) Body of Knowledge Sections III & IV. Explores management and control of processes, products, and services. Within this class, the student will learn about the importance of monitoring and measurement systems in quality. Included within this class is a workshop that provides hands on experience with measurement tools (Gage Reliability & Reproducibility, Bias, Accuracy, Linearity, Stability, Discrimination and Measurement Uncertainty).

Prerequisite(s): MATH 210 or ENGR 311